In theory, our neighborhood should be rife with trick-or-treaters on Halloween. It’s clean, it’s safe, and there are 140 townhouses close together in a cul-de-sac brimming with their share of the $5 billion worth of candy that is bought by lazy people at 5:30 on Halloween night.
But kids these today don’t do a good job scouting out the prime neighborhoods weeks before like we did so ours remained mostly unvisited. This year, there were some fat kids who got so hot walking up our hill that their parents ended up carrying most of their costume by the time the get to the house. And I aided as much as I could to their imminent onset of childhood diabetes by letting them take handfuls of candy.
It still left us with buhkets of leftovers.
That leads us to the house the third installment of “What to do with all this arfing candy?” Previous attempts have dealt with breakfast, Milk Duds and Candy Hearts. This year, I’ll be experimenting with the fall classic and recent soda flavor: candy corn. And since all this sugar has resulted in a serious protein imbalance in my diet, I thought I’d invent a new November 1st treat, the candy corn omelet!
It wasn’t a disaster on the scale of Candy Heart Oatmeal but it certainly wasn’t a success. The candy corn melted almost instantly and the syrup bubbled in unappealing orange pools. When I flipped the omelet most of the syrup seeped out and quickly burned in the pan. The candy corn also stuck to the spatula resulting in threats from the omelet to break apart with any attempts to move it.
It tasted exactly how you’d imagine a delicious Vermont Omelet would taste: gross. The syrup overwhelmed all egg flavor and the sugar caused 32 instant cavities. It’s now 4 hours later and I still crave something extremely salty to cut into the lingering dextrose glaze on my teeth. I’m thinking a big bowl of salt.
Into the trash it went. The G wanted to know what smelled so good and if I were making her breakfast in bed with yummy pancakes. No dice sweetheart. But standby because you may be getting mouth-watering candy-cornbread later.